Unless you live in some remote area somewhere where there is no KFC, you know what the tag line finger lickin good is referring to; chicken.
The man who revolutionized how chicken should be served in restaurants is no other than Harland Sanders himself – a.k.a. Colonel Sanders, the man sporting a crisp white linen suit, a shirt, a cane and a tie.
The legendary Colonel Sanders is the founder of the Kentucky Fried Chicken Company, home of finger lickin good chicken.
Harland Sanders – The Success of the Eleven Secret Herbs and Spices Chicken Recipe
Born to a family with meager resources, Harland Sanders learned the art of cooking at the mere age of 6 to fend for his siblings that are younger than him. In a span of many years, Sanders held various jobs that range from farmhand, insurance salesman and streetcar conductor.
It was in his 40 s, however, that he got the chance to pursue his love for cooking. Sanders opened up a small gas station in Corbin, Kentucky along with a small restaurant comprising of a table with six chairs that doubled as the station’s quarters. The mini restaurant served Southern style dishes like ham, veggies and of course chicken.
As the restaurant grew, Sanders decided to take up a short course in hotel and restaurant management at Cornell University to gain more insight in the business and then relocated his service station near the original location, with bigger dining capacity, a gas station and a Motel and so the Kentucky Fried Chicken Company was born.
Since its inception, KFC started sprouting everywhere and up to date has several outlets in 80 countries worldwide.
Sanders was twice honored with the honorary Kentucky colonel title for his great contribution to the fast food industry. Harland Sanders perfected his eleven secret herbs and spices chicken recipe; pre-cooked in a pressure cooker so the chicken will retain its moisture even when deep fried, coated with the secret batter and then fried to perfection. Sanders KFC secret recipe is still being used up to this day. Harland Sanders success story reminds us all that a man can never be old enough to start living his dream.
Colonel Harland Sanders Quick Bio
Name: Harland Sanders
Birth Date: September 9, 1890
Birth Place: Henryville, Indiana
Company: Kentucky Fried Chicken Company
Industry: Restaurant and Lodgings
Key success traits: Love and respect for food and sheer determination
Harland Sanders was behind the idea of food meals or Sunday dinner, Seven days a week as he put it. Originally targeted to busy families who have no time to cook, Sanders is also behind the takeout bucket idea.