Issues to Consider Before Starting a Fudge Making Business

June 22, 2018 1207 views

How to Start A Fudge Making Business

This post contains a resource section with a collection of articles that will give you a broad overview of getting started in the fudge industry. Before you get to the resources a few considerations to keep in mind.

If you have a great recipe for fudge, you like making fudge and get satisfaction from others enjoying your creation, then a business making fudge is a startup possibility to consider.

Below  are a few of those considerations:

Hours of Operation:

You can set your own hours, for baking. If you open a retail establishment then, you need to abide by retail hours.

Equipment and Supplies:

  • Oven
  • Saran Sheets
  • Dropper for Food Coloring
  • Heat Gun for Shrink Bags
  • Pan Liners
  • A variety kitchen and baking Utensil
  • Plastic Tissue
  • Digital Timer
  • A variety of Spatulas
  • Measuring Spoon Set
  • Knives
  • Plastic Scraper
  • Measuring Cups
  • Essential Office Equipment

Monthly Expenses:

In addition to the common business expenses, your fudge making operation will require a budget for the ongoing cost of acquiring ingredients, supplies, and packaging materials.


You’ll want to check with your local governing agency to find out what permits and restrictions exist for making fudge in your area. Because you are dealing with food as a business, restrictions, and regulations apply. These rules and regulations are similar across the country but they do have differences.

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